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Perdiz roja de campo estofada a la toledana recomendado cultivated in the municipality of

SKU 16944524531
4.1
USD11.10 USD37.10

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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9

Description

cultivated in the municipality of Vilaflor (Tenerife) at an altitude of 1

Pale yellow

It remains on its lees for 3 months

to its low carbonation)

fermentation takes place at an approximate temperature of 16 degrees Celsius for 10-15 days

Perdiz roja de campo estofada a la toledana recomendado cultivated in the municipality ofGourmet canned game meat. Enjoy the traditional recipe of stewed red partridge from the countryside toledana style with 100% natural partridge from Torrecaza.

Exchange/Return Notes
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